Monchiero Carbone
Monchiero Carbone Sire Langhe Nebbiolo
3.8
Expert Rating
4.2
Regularly Reviewed
WINE DESCRIPTION
Monchiero Carbone Sire Langhe Nebbiolo is a premium red wine produced by the renowned Monchiero Carbone winery in the Langhe appellation of Italy. The wine is made from Nebbiolo grapes grown in the winery's vineyards, which are known for their unique terroir and ideal growing conditions. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in oak barrels to enhance the wine's complexity and depth. The resulting wine is a classic expression of Nebbiolo, with a deep ruby color, intense aromas of red fruit and spices, and a full-bodied, elegant palate with firm tannins and a long, persistent finish. This wine is perfect for those who appreciate the finesse and complexity of traditional Italian wines.
NOTES FROM VINOVOSS SOMMELIER
This Monchiero Carbone Sire Langhe Nebbiolo offers an intense bouquet that reveals notes of ripe cherry, plum and raspberry, along with nuances of violet, licorice and wet earth.On the palate, the wine is full-bodied and structured, with a velvety texture and vibrant acidity. The finish is long and persistent, with lingering notes of spice and red berry fruit. An elegant and well-balanced expression of Nebbiolo.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Monchiero Carbone
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.CUSTOMER RATING
4.2
0 Reviews
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