Massolino Barolo Parafada is a premium red wine produced by the renowned Massolino winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Parafada vineyard, which is known for its steep slopes and calcareous soil. The winemaking process involves a long maceration period and aging in oak barrels for 30 months, resulting in a complex and elegant wine with notes of red fruit, spices, and tobacco. The wine is characterized by its full body, firm tannins, and long finish, making it a perfect match for hearty meat dishes and aged cheeses. Overall, Massolino Barolo Parafada is a top-quality wine that showcases the best of Barolo's terroir and winemaking traditions.
NOTES FROM VINOVOSS SOMMELIER
The Massolino Barolo Parafada is an exceptional expression of Nebbiolo.On the nose, this wine has aromas of ripe cherries, plums and strawberries, with hints of dried herbs and spices. On the palate, it offers a medium-bodied texture with a lovely balance of ripe fruit flavors, integrated tannins and a mineral-driven finish. The overall complexity and concentration of this wine make it an excellent choice for a special occasion.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.