Marina Coppi Sant'Andrea is a premium wine produced by Marina Coppi in the Piedmont region of Italy. The wine is made from Barbera grapes grown in the Sant'Andrea vineyard, which is situated at an altitude of 400 meters above sea level. The vineyard features a unique soil composition of limestone and clay, which imparts a distinct minerality to the wine. The winemaking process involves traditional techniques, including hand-harvesting and aging in oak barrels. The resulting wine is a medium-bodied red with a rich, complex flavor profile that showcases the unique terroir of the region. Marina Coppi Sant'Andrea is a must-try for wine enthusiasts looking for a premium Italian wine with a distinct character.