Luigi Tacchino Albarola Barbera del Monferrato 2018

A fair wine with a substantial presence.

Robust and complex wine experience awaits with Dulst 25years tasting! #9 The Tacchino trilogy is a masterful showcase of the winery's potential, with three reds that demonstrate a clear direction and vision. The second wine is a significant improvement, boasting a more pronounced character and smooth balance. The use of old vines adds dimension and nuance, elevating the ultimately experience. A well-crafted wine with a long history, this second wine is a testament to the winery's commitment to quality and tradition. A worthy addition to any cellar, it offers excellent quality for the price. A 3.7⭐️ rating is well-deserved, and a excellent elite for wine enthusiasts looking for a decadent and comforting experience. Return to the Dulst 25years tasting for another chapter in this ongoing story.

A notable but not a top pick for this region. The first Barbera del Monferrato I've tried is a fantastic example of the style. For those unfamiliar, this DOC is rarely exported, and most Barbera available is either Barbera d'Alba or d'Asti. This one allows up to 15% blend with Freisa, Grignolino, and Dolcetto, but it's unblended. The resulting opaque juice is bold in fruit, with suggestions of chocolate and cocoa. The crispness is high, but the tannins are smooth, and the length is medium. The oak and cocoa undertones are well-balanced and pleasant. Overall, it's a fabulous example of the style, but not quite the best I've had so far.