Louis Roederer Rosé Brut Champagne (Vintage)

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Louis Roederer

Louis Roederer Rosé Brut Champagne (Vintage)

Name: Louis Roederer Rosé Brut Champagne (Vintage)
Brand: Louis Roederer
Price: null USD
Rating: 4.75 (0 reviews)

France, Champagne

Rose sparkling wine

4.8

Expert Rating

4.3

Most Reviewed

WINE DESCRIPTION

This Louis Roederer Rosé Brut Champagne is a stunningly beautiful rosé Champagne with a delicate pale pink hue and glistening bubbles. On the nose, aromas of herbs, red berries, and floral notes are complemented by hints of peaches and brioche. On the palate, the wine is full-bodied and creamy, with a well-structured acidity that carries the sweet berry flavors to a long, crisp finish. The Louis Roederer Rosé is a perfect way to add a bit of sparkle to any special occasion.

NOTES FROM VINOVOSS SOMMELIER

This vintage Louis Roederer Rosé Brut Champagne is a stunning expression of their craft.Its pale pink color is inviting, giving way to a delightful nose of red fruits, almonds, and even a hint of rose petals. On the palate, this champagne is full-bodied and balanced, with flavors of raspberry, and a hint of honey. The finish is long and elegant, with a hint of white pepper and a refreshing minerality. Overall, this is an excellent rosé champagne that will delight any palate.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2033

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Smooth

No Tannin

Grippy

GRAPES (3)

Pinot Noir

Chardonnay

ORIGINS

Winery: Louis Roederer

Region: Champagne

Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines. The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.

CUSTOMER RATING

4.3

0 Reviews