Lolea No. 1 Red Sangria Frizzante is a delightful Spanish wine that captures the essence of a traditional sangria with a modern twist. Crafted with care, this wine is produced in a renowned appellation known for its rich viticultural heritage. The vineyards where the grapes are sourced boast exceptional features, such as optimal sun exposure and well-drained soils, resulting in grapes of exceptional quality. The winemaking process involves a meticulous blend of red wine and natural fruit extracts, creating a refreshing and effervescent style. With its vibrant flavors, balanced sweetness, and lively bubbles, Lolea No. 1 Red Sangria Frizzante is the perfect choice for those seeking a unique and enjoyable wine experience.
NOTES FROM VINOVOSS SOMMELIER
Lolea No.1 Red Sangria Frizzante is a delightful and refreshing wine that combines the best of both worlds - the fruity flavors of sangria and the effervescence of a frizzante. This Spanish red sangria is crafted with a blend of Tempranillo and Cabernet Sauvignon grapes, resulting in a vibrant and well-balanced profile.
On the nose, Lolea No. 1 Red Sangria Frizzante offers enticing aromas of ripe red berries, such as strawberries and raspberries, accompanied by subtle hints of citrus. These fruity notes continue onto the palate, where they are complemented by a touch of sweetness and a gentle fizz that adds a playful effervescence.
The wine's medium body and moderate alcohol content make it a versatile choice for various occasions. Whether enjoyed on its own or paired with light appetizers, Lolea No. 1 Red Sangria Frizzante is sure to please with its lively and approachable character.
EXPERT RATING
3.3
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Low
No/Low
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Silky
No Tannin
Grippy
GRAPES (2)
Tempranillo
Cabernet Sauvignon
ORIGINS
Winery: Lolea
Region: Aragon
Aragon is a wine region located in northeastern Spain, known for its diverse range of wine styles and grape varieties. The region has a long history of winemaking, dating back to the Roman era. Aragon is divided into four distinct sub-regions: Calatayud, Campo de Borja, Cariñena, and Somontano. Each sub-region has its own unique terroir and produces wines with distinct characteristics.