Leopard’s Leap Chenin Blanc is an enticing South African white wine from the Perdeberg region, known for its excellent quality and affordability. This wine is a vibrant expression of the New World style, featuring a rich straw yellow color that invites enjoyment. The aromatic profile is dominated by exotic fruits such as mango, pineapple, and guava, with a subtle herbal undertone. On the palate, it is fruit-forward with a smooth texture and a mild spiciness that complements its pronounced and pleasant acidity, creating a delightful contrast.
NOTES FROM VINOVOSS SOMMELIER
Leopard’s Leap Chenin Blanc offers a captivating nose of tropical fruits, including mango, pineapple, and guava, with a hint of herbs in the background.The palate is greeted with an abundance of fruit flavors, balanced by a mild spiciness and a refreshing acidity that provides a lovely contrast to the fruitiness. The wine is smooth and soft on the tongue, with a multi-layered taste that is both pleasing and complex.
The Western Cape is a province of South Africa located in the south-western corner of the country. It is bordered by the Atlantic Ocean to the west, the Eastern Cape to the east, and the Northern Cape to the north. The Western Cape is home to some of the world's most renowned wine regions, making it a paradise for wine lovers.
The Western Cape has a long and rich history of winemaking. The first vines were planted in the region in 1655 by Dutch settlers, and the first commercial winery was established in 1685. Since then, the region has become one of the most important wine-producing regions in South Africa.