Kir Yianni
Kir-Yianni Estate Samaropetra Sauvignon Blanc
3.8
Expert Rating
3.9
Regularly Reviewed
WINE DESCRIPTION
Kir Yianni Samaropetra is a great white wine produced by Kir Yianni winery in the Amyndeon appellation of Greece. The vineyard is situated at an altitude of 620 meters, providing a cool climate and unique soil composition that contributes to the wine's distinct character. The wine is made from the Sauvignon blanc grape variety, which is known for its high acidity, resulting in a fresh and complex wine. The winemaking process involves a combination of traditional and modern techniques, including hand-harvesting and aging in stainless steel tanks. The result is a wine with intense aromas of tropical fruits, citrus, and white flowers, with a long and saline finish. Kir Yianni Samaropetra is a must-try for wine enthusiasts looking for a unique and high-quality wine from Greece.
NOTES FROM VINOVOSS SOMMELIER
This Greek white wine from Macedonia features a bright yellow hue with a subtle green hue.The nose delivers aromas of fresh apples, lemon zest, quince, and white flowers. On the palate, it is a medium-bodied wine with a crisp acidity and a nice balance between its fruit and mineral flavors. The finish is long and fresh, leaving behind notes of white pepper and a hint of almond. Enjoy this wine with grilled fish, herb-roasted chicken, or a light pasta dish.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Kir Yianni
Region: Macedonia
Northern Greece, also known as Greek Macedonia, is a wine region with a long history of wine production, dating back to ancient times. The region is known for producing a variety of red and white wines, as well as some sweet dessert wines.CUSTOMER RATING
3.9
0 Reviews
This wine pairs well with...
