WINE DESCRIPTION
Il Chiosso Gattinara is a premium red wine produced by the renowned winemaker Il Chiosso in the Gattinara appellation of Italy. The wine is made from Nebbiolo grapes grown in the region's unique volcanic soils, which impart a distinct minerality to the wine. The winemaking process involves traditional techniques such as long maceration and aging in oak barrels, resulting in a complex and elegant wine with notes of red fruit, spices, and earthy undertones. Il Chiosso Gattinara is known for its firm tannins and high acidity, making it a perfect pairing for hearty meat dishes and aged cheeses.
NOTES FROM VINOVOSS SOMMELIER
Il Chiosso Gattinara is an intensely aromatic and full-bodied Nebbiolo from the Piedmont region of northern Italy.On the nose, notes of ripe cherries, rose petals, wild herbs, and spice lead to a palate of tart cherries, plums, and earth, complemented by notes of leather, tobacco, and pepper. The tannins are soft, silky, and well-structured, and the finish is long, complex, and persistent. An excellent expression of Nebbiolo, Il Chiosso Gattinara is sure to please any connoisseur.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Searing
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Il Chiosso
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.CUSTOMER RATING
4.0
0 Reviews
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