Hermann J. Wiemer Cabernet Franc is a premium red wine produced by Hermann J. Wiemer Vineyard, a renowned winery located in the Finger Lakes region of New York. The wine is made from Cabernet Franc grapes grown in the winery's estate vineyards, which are known for their unique soil composition and microclimate. The winemaking process involves careful selection of the grapes, gentle pressing, and partially aging in neutral French oak barrels to enhance the wine's complexity and depth. The resulting wine is a rich and elegant expression of Cabernet Franc, with notes of dark fruit, spice, and earthy undertones. It is a perfect choice for wine enthusiasts looking for a high-quality, terroir-driven wine that showcases the best of Finger Lakes winemaking.
NOTES FROM VINOVOSS SOMMELIER
This Hermann J. Wiemer Cabernet Franc is a vibrant, medium-bodied red wine with aromas of bright red cherries, raspberries, and currants.On the palate, the wine is lush and velvety, with flavors of sweet red fruit and a subtle earthiness. The finish is long and lingering, with a pleasant bit of tannic structure. Enjoy this wine with grilled meats or roasted vegetables for a delicious pairing.
New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking.
New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.