Herdade do Peso's Colheita Alentejo Tinto is a standout red wine from Portugal's Alentejo region, an area celebrated for its hot, dry climate and unique terroir. Produced by Herdade do Peso, a winery known for crafting wines that reflect the region's distinct character, this Tinto is made primarily from indigenous grape varieties like Aragonez and Trincadeira. Grown on schistous soils and exposed to abundant sunshine, the grapes develop intense flavors and complexity. Traditional winemaking techniques, including aging in oak barrels, further enhance the wine's depth. On the nose, it offers an appealing mix of ripe red fruits, spices, and earthy notes. The palate is well-balanced with smooth tannins and a generous mouthfeel, leading to a long, satisfying finish. Perfectly poised between power and elegance, Herdade do Peso Colheita Alentejo Tinto is a versatile choice for a variety of culinary pairings.
NOTES FROM VINOVOSS SOMMELIER
The Herdade do Peso Colheita Alentejo Tinto is a red wine from the Alentejo region of Portugal.This wine showcases the unique characteristics of the region, offering a delightful and complex tasting experience.
On the nose, you can expect aromas of ripe dark fruits such as blackberries and plums, accompanied by hints of spices and a touch of oak. These aromas continue to unfold on the palate, where the wine reveals its full-bodied nature and velvety texture.
The Herdade do Peso Colheita Alentejo Tinto displays a well-balanced structure, with smooth tannins and a refreshing acidity that adds vibrancy to the overall profile. The fruit flavors are complemented by subtle notes of vanilla and tobacco, contributing to a long and satisfying finish.
This wine is an excellent choice for those who appreciate the richness and depth of Alentejo reds. It pairs wonderfully with grilled meats, hearty stews, and aged cheeses. Enjoy it at a slightly cooler temperature to fully appreciate its nuances.
Nestled in the south of Portugal, Alentejo is a wine region that is often overlooked. With its Mediterranean climate, rolling hills, and ancient winemaking traditions, Alentejo is a hidden gem in the world of wine.
Alentejo has a long and storied history of winemaking. The region has been producing wine since the time of the Romans, and it has been an important part of the Portuguese economy for centuries. In the 19th century, Alentejo was the largest wine producer in Portugal, and it remains an important part of the country's wine industry today.