Deberson
Delightful pleasure for the fourth time


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Same varietal, different acclaimed regions
Sommeliers and customer voices combined.
Based on 76 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Deberson
Delightful pleasure for the fourth time
Jasson
Cranberry-driven wine with a zesty tartness and low tannin profile, finishing with nuanced cranberry and spice notes.
Libres
A velvety and accessible wine with a medium body, soft tannins, and a slightly acidic finish. Its flavor profile is well-balanced, with a mix of sweet and savory notes, including cherry, blackberry, allspice, leather, and a suggestion of oak. This wine is a fantastic deal for its price point.
Based on 76 customer reviews.
I love it!
Not for me
Customer
Voss Expert
Deberson
Delightful pleasure for the fourth time
Jasson
Cranberry-driven wine with a zesty tartness and low tannin profile, finishing with nuanced cranberry and spice notes.
Libres
A velvety and accessible wine with a medium body, soft tannins, and a slightly acidic finish. Its flavor profile is well-balanced, with a mix of sweet and savory notes, including cherry, blackberry, allspice, leather, and a suggestion of oak. This wine is a fantastic deal for its price point.
Hangtime Pinot Noir is appreciated for its rich fruit flavors, including cherry, cranberry, and plum, with a smooth, velvety texture. While some enjoy its well-balanced and complex profile, others find it too sweet or lacking in depth. The wine's affordability and versatility make it a popular choice for casual occasions, though opinions on its tannin structure and finish vary.
This California-grown Hangtime Pinot Noir is a bold and complex wine. On the nose, aromas of ripe raspberry, blackberry, and blueberry are complemented by a subtle hint of white pepper and baking spices. On the palate, flavors of cherry, cranberry and strawberry mix with hints of toasty oak and vanilla. The overall impression is one of balance and depth, with a nice, lingering finish. Enjoy this wine with roast beef, game, or a variety of cheeses.
We are 50+ wine professionals (sommeliers, buyers, MW candidates) across the US, UK, France, Greece, Italy, and beyond. We review wines via blind tastings with a standardized rubric, using both 100-point and 5-star scales.