Giovanni Rosso Barolo is a premium wine produced by the Giovanni Rosso winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the Serralunga d'Alba vineyard, which is known for its unique soil composition and favorable microclimate. The winemaking process involves traditional techniques, including long maceration and aging in oak barrels, resulting in a complex and elegant wine with notes of red fruit, spices, and earthy undertones. The wine is characterized by its full-bodied structure, firm tannins, and long finish, making it a perfect choice for pairing with hearty meat dishes or aged cheeses.
NOTES FROM VINOVOSS SOMMELIER
This Barolo from Giovanni Rosso is a well-structured and balanced red with a delightful aroma.On the nose, it offers a bouquet of sweet spices, ripe raspberry, and dried flowers. On the palate, it has a good concentration of flavors, including cherry, wild berries, licorice, and a hint of leather. The tannins are silky and the finish is long and persistent. Enjoy this delicious Italian red with a variety of dishes.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.