Five Stones Shiraz is a premium wine crafted by the renowned Five Stones winery, located in the Margaret River appellation, Western Australia. This Shiraz is sourced from low-yielding, hand-harvested vineyards known for their rich, well-drained soils. The wine undergoes traditional winemaking techniques, including open fermentation and aging in French oak barrels. The result is a full-bodied Shiraz with vibrant flavors, smooth tannins, and a long, elegant finish.
NOTES FROM VINOVOSS SOMMELIER
Five Stones Shiraz offers aromas of ripe blackberries, plums, and hints of spice.On the palate, it delivers bold fruit flavors, complemented by notes of dark chocolate and pepper. Pair this wine with grilled lamb, hearty stews, or aged cheeses. Serve slightly below room temperature, and cellar for up to 10 years to develop its complex flavors.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Five Stones
Region: Margaret River
Nestled in the south-west corner of Australia, Margaret River is a wine region of distinction. With its unique combination of geography, climate and soil, it is home to the finest Cabernet Sauvignon and Chardonnay in Australia.
The Margaret River wine region was first established in 1967, when Dr. Tom Cullity planted the first vines in the area. Since then, the region has grown to become one of the most important wine regions in Australia, producing some of the country's most sought-after wines.