Flavour Profile

FEL

FEL Pinot Noir

United States, North Coast California

Red wine

4.0

Expert Rating

4.2

Regularly Reviewed

WINE DESCRIPTION

FEL Pinot Noir is a premium wine produced by FEL Wines, a renowned winery located in the Anderson Valley appellation of California. The grapes used to make this wine are sourced from carefully selected vineyards that boast unique features such as diverse soil types, elevations, and microclimates. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and complex. FEL Pinot Noir is known for its bright red fruit flavors, subtle earthy notes, and silky tannins.

NOTES FROM VINOVOSS SOMMELIER

This FEL Pinot Noir is a full-bodied, robust red wine with aromas of ripe cherries and blackberries.On the palate, the rich, dark fruit flavors mingle with notes of earth, leather, and a hint of spice. The tannins are firm and well-integrated, resulting in a balanced and delicious finish. Enjoy this complex and delicious wine on its own or with grilled meats and hard cheeses.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2028

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: FEL

Region: North Coast California

The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines. The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.

CUSTOMER RATING

4.2

0 Reviews