Farella Vineyards Merlot is a premium wine produced by Farella Vineyards, a family-owned winery located in the Coombsville AVA of Napa Valley. The vineyard features volcanic soils and a cool climate, which allows for slow ripening and optimal flavor development. The winemaking process involves hand-harvesting and sorting the grapes, followed by fermentation in small batches and aging in French oak barrels. The resulting wine is a classic expression of Merlot, with aromas of dark fruit, chocolate, and spice, and a rich, velvety texture. It is a perfect pairing for hearty dishes like roasted meats and stews.
NOTES FROM VINOVOSS SOMMELIER
This Merlot from Farella Vineyards offers a rich and inviting nose of dark berry fruits, mocha, and subtle oak aromas.On the palate, it is full-bodied, with a juicy and concentrated core of dark berry and plum flavors, accented by a hint of baking spices. The finish is long and lush, with a lingering hint of sweet oak. Balanced and elegant, it is a pleasure to drink.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Merlot
ORIGINS
Winery: Farella Vineyards
Region: Napa
Nestled in the heart of California, USA, Napa is a renowned wine region that has been producing some of the world's finest wines for over 150 years. With its stunning scenery, unique climate and diverse topography, Napa is a paradise for wine lovers.
The history of winemaking in Napa dates back to the mid-19th century, when a group of European immigrants settled in the area and began planting vineyards. By the late 19th century, Napa had become a major wine-producing region, with a number of wineries producing high-quality wines. Today, Napa is one of the most important wine regions in the world, with over 400 wineries producing some of the finest wines in the world.