Flavour Profile

Esporão

Esporão Alandra Tinto

Name: Esporão Alandra Tinto
Brand: Esporão
Price: null USD
Rating: 3.5 (0 reviews)

Portugal, Alentejo

Red wine

3.5

Expert Rating

3.5

Most Reviewed

WINE DESCRIPTION

Esporão Alandra Tinto is a red wine produced by Esporão, a leading winery in Portugal's Alentejo region. The wine is made from a blend of local grape varieties, including Aragonez, Trincadeira, and Castelão, grown in the warm, dry climate of Alentejo. The winemaking process involves fermenting the grapes in stainless steel tanks, which preserves the wine's fresh, fruit-forward character. The resulting wine is smooth and easy-drinking, with notes of ripe red berries and a subtle spice. Esporão Alandra Tinto is a versatile wine that can be enjoyed on its own or paired with a variety of foods, making it a great choice for everyday drinking.

NOTES FROM VINOVOSS SOMMELIER

This full-bodied red wine from Portugal's Alentejo region is a great choice for those looking for a bold, yet balanced, expression of the country's best-known red varieties.The wine shows flavors of ripe red fruits, cedar, and spice, with a lively acidity and smooth tannins. The Esporão Alandra Tinto has a long finish, with a hint of minerality. Enjoy it with grilled meats, roasted vegetables, or aged cheeses.

EXPERT RATING

3.5

DRINKING WINDOW

Now

2026

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (3)

Trincadeira

Aragonez

ORIGINS

Winery: Esporão

Region: Alentejo

Nestled in the south of Portugal, Alentejo is a wine region that is often overlooked. With its Mediterranean climate, rolling hills, and ancient winemaking traditions, Alentejo is a hidden gem in the world of wine. Alentejo has a long and storied history of winemaking. The region has been producing wine since the time of the Romans, and it has been an important part of the Portuguese economy for centuries. In the 19th century, Alentejo was the largest wine producer in Portugal, and it remains an important part of the country's wine industry today.

CUSTOMER RATING

3.5

0 Reviews