Eberle
Eberle Eberle Estate Vineyard Chardonnay
White wine
3.8
Expert Rating
3.6
Sometimes Reviewed
WINE DESCRIPTION
Eberle Estate Vineyard Chardonnay is a premium wine produced by Eberle Winery, a renowned producer in Paso Robles, California. The grapes are sourced from the estate vineyard, which is situated in the heart of the Paso Robles appellation. The vineyard features a unique microclimate and soil composition that imparts distinct flavors and aromas to the wine. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in oak barrels, resulting in a rich and complex wine with notes of tropical fruit, vanilla, and toasted oak. This Chardonnay is a classic representation of the varietal, with a balanced acidity and a creamy mouthfeel that makes it a perfect pairing for seafood, poultry, and creamy pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Eberle Estate Vineyard Chardonnay has an elegant nose of ripe peach and mango, with hints of honey and lavender.On the palate, it is creamy, with a rich texture and flavors of poached pear, lemon meringue, and a touch of oak-driven spice. The finish is long and lingering, with a lingering hint of vanilla. It is an excellent example of a classic Chardonnay from California.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Eberle
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.6
0 Review
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