Domaine Jean Goulley & Fils is a respected winery in Chablis, Burgundy, France. This family-owned estate, founded in the early 1980s, is known for its quality Chablis wines. Their vineyards are situated on the notable Kimmeridgian soil, which gives the grapes their unique mineral characteristics.
The winemaking process includes careful hand-harvesting and gentle pressing to retain the delicate flavors and aromas. The wine is matured in stainless steel tanks to maintain its freshness and purity. The resulting Domaine Jean Goulley & Fils Chablis is a classic representation of the region's style. It has a light straw-yellow color with greenish reflections, citrus and stone fruit aromas, and a flinty minerality. With crisp acidity and a refreshing finish, this Chablis embodies the elegance and terroir-driven character of the region.
NOTES FROM VINOVOSS SOMMELIER
When you swirl the wine, it reveals a light straw yellow color.On the nose, it offers pronounced citrus aromas of lemon and grapefruit, accompanied by subtle floral notes and a touch of minerality, along with a characteristic saline note.
On the palate, the wine delivers a crisp and refreshing acidity balanced by a medium body. Flavors of green apple, pear, and white peach dominate, providing a well-rounded taste experience. The wine's minerality is leading to a long and satisfying finish.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.