De Sousa
De Sousa Mycorhize Extra Brut Champagne Grand Cru 'Avize'
4.5
Expert Rating
4.2
Most Reviewed
Non-vintage
WINE DESCRIPTION
De Sousa's Mycorhize Extra Brut Champagne Grand Cru 'Avize' is an exquisite embodiment of the unique terroir of Avize, a renowned Grand Cru village in the Côte des Blancs, celebrated for its exceptional Chardonnay vines. This Champagne is a testament to the De Sousa family's deep-rooted commitment to biodynamic viticulture, with the Mycorhize referring to the beneficial mycorrhizal fungi that form symbiotic relationships with the vine roots, enhancing the natural resilience and terroir expression of the grapes. Crafted exclusively from hand-picked Chardonnay grapes, this Extra Brut Champagne undergoes meticulous winemaking processes to preserve the purity and complexity of its fruit. The minimal addition of dosage allows the wine's natural character and the minerality of Avize's chalky soils to shine through, reflecting Erick De Sousa's philosophy of harmony with nature and dedication to expressing the essence of place.
NOTES FROM VINOVOSS SOMMELIER
De Sousa's Mycorhize Extra Brut Champagne Grand Cru 'Avize' dazzles with a pale golden color and a delicate mousse that gracefully ascends the glass, revealing an intricate dance of bubbles.The nose is greeted with a vibrant bouquet of white flowers, green apple, and citrus zest, complemented by nuanced hints of brioche and almond, a nod to its aging on lees. On the palate, this Champagne is strikingly pure and focused, offering a crisp, linear acidity that carries flavors of lemon, pear, and mineral undertones, leading to a long, refined finish that encapsulates the elegance and precision of Grand Cru Chardonnay
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: De Sousa
Region: Champagne
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.CUSTOMER RATING
4.2
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