Cuatro Rayas Cantarranas Verdejo is a white wine produced by Bodega Cuatro Rayas in the Rueda appellation of Spain. The vineyards are located at an altitude of 750 meters above sea level, which provides the grapes with a unique character and freshness. The wine is made from 100% Verdejo grapes, which are hand-harvested and carefully selected. The winemaking process involves a cold maceration and fermentation in stainless steel tanks, which preserves the wine's natural aromas and flavors. The resulting wine is crisp, refreshing, and full of citrus and tropical fruit notes, with a hint of minerality. It is a perfect match for seafood, salads, and light dishes.
NOTES FROM VINOVOSS SOMMELIER
it has a delightful nose of tropical fruit and citrus, with hints of herbs and white flowers.On the palate, it is a light-bodied wine with bright acidity, a creamy texture, and flavors of stone fruit, lime, and herbs. It is well-balanced and has a long, refreshing finish. A great choice for an aperitif or to pair with seafood dishes.
Castilla y Léon is one of Spain's largest and most important wine regions, located in the northern half of the Iberian Peninsula. It is a region rich in viticultural history and with a continental climate.
Castilla y Léon has a long and storied history of winemaking, with the first vines being planted by the Romans in the 1st century BC. The region has been producing wine ever since, and today it is one of the most important wine regions in Spain