Flavour Profile

Cristom

Cristom Paul Gerrie Vineyard Pinot Noir

Name: Cristom Paul Gerrie Vineyard Pinot Noir
Brand: Cristom
Price: 69 USD
Rating: 4.25 (0 reviews)

United States, Oregon

Red wine

4.3

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Cristom Paul Gerrie Vineyard Pinot Noir is a premium wine produced by Cristom Vineyards, a renowned winery in the Willamette Valley of Oregon. The wine is made from grapes grown in the Paul Gerrie Vineyard, which is known for its unique soil composition and ideal growing conditions for Pinot Noir. The winemaking process involves careful selection of the best grapes, gentle handling, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a beautiful expression of the terroir, with aromas of dark fruit, spice, and earthy notes. The wine is elegant and balanced, with a silky texture and a long, satisfying finish.

NOTES FROM VINOVOSS SOMMELIER

This Cristom Paul Gerrie Vineyard Pinot Noir is a medium-bodied wine with aromas of ripe red fruits, spice, and earth.On the palate, it is silky and balanced with a hint of minerality and structured tannins. The finish is long and lingering with a pleasant hint of oak. Enjoy this delightful wine now or cellar for couple of years to bring out the richness of its flavors.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2061

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Cristom

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

0.0

0 Review