Notes of: Leather

Notes of: Raspberry

Notes of: Violet

Notes of: Clove

Notes of: Earthy

Notes of: Cherry

Cordero di Montezemolo

Cordero di Montezemolo Barolo Enrico VI

Italy, Piemonte

Red wine

4.5

Expert Rating

4.4

Sometimes Reviewed

WINE DESCRIPTION

Cordero di Montezemolo Barolo Enrico VI is a premium wine produced by the renowned Cordero di Montezemolo winery in the Barolo appellation of Piedmont, Italy. The wine is made from Nebbiolo grapes grown in the estate's vineyards, which are characterized by their high altitude and steep slopes. The winemaking process involves traditional techniques, including long maceration and aging in oak barrels for several years. The resulting wine is a classic Barolo, with a deep ruby color, complex aromas of red fruit, spices, and leather, and a full-bodied, tannic palate with a long, elegant finish. This wine is a perfect choice for wine enthusiasts who appreciate the traditional style of Barolo.

NOTES FROM VINOVOSS SOMMELIER

This Cordero di Montezemolo Barolo Enrico VI is a beautiful and complex wine, with aromas of ripe red fruits, tobacco, and sweet spices.On the palate, it is full-bodied and silky, with a long finish of tart berry and earthy flavors. A well-structured and balanced Barolo that is sure to please even the most discerning of palates.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2059

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Nebbiolo

ORIGINS

Winery: Cordero di Montezemolo

Region: Piemonte

Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti. The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.

CUSTOMER RATING

4.4

0 Review