Cordero di Montezemolo Barolo Bricco Gattera

Flavour Profile

Cordero di Montezemolo

Cordero di Montezemolo Barolo Bricco Gattera

Name: Cordero di Montezemolo Barolo Bricco Gattera
Brand: Cordero di Montezemolo
Price: null USD
Rating: 4.25 (0 reviews)

Italy, Piemonte

Red wine

4.3

Expert Rating

4.3

Highly Reviewed

WINE DESCRIPTION

This Barolo from Cordero di Montezemolo is a superb expression of the Nebbiolo grape. It is produced from grapes grown in the Bricco Gattera vineyard, located at the top of the Serralunga d'Alba commune in the heart of the Barolo DOCG. The wine offers a perfect balance of ripe fruit and floral aromas, with hints of rose petals, eucalyptus, and cherries. On the palate, it is full-bodied and powerful, yet elegantly structured, with ripe tannins and a long, persistent finish. A perfect accompaniment to roasted meats, game, and aged cheeses.

NOTES FROM VINOVOSS SOMMELIER

Cordero di Montezemolo's Barolo Bricco Gattera is a classic expression of the Nebbiolo grape, displaying a deep ruby color with aromas of cherries, violets, and rose petals.On the palate, it is full-bodied and plush with flavors of dark fruit, licorice, and a hint of tobacco. The tannins are firm and refined, leading to a long, elegant finish. A classic Barolo from an esteemed producer, this is an excellent example of the variety.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2049

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Nebbiolo

ORIGINS

Winery: Cordero di Montezemolo

Region: Piemonte

Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti. The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.

CUSTOMER RATING

4.3

0 Reviews