Clos du Bois Sauvignon Blanc is a refreshing and crisp white wine produced by Clos du Bois, a renowned winery in Sonoma County, California. The grapes are sourced from select vineyards in the North Coast appellation, known for its cool climate and ideal growing conditions for Sauvignon Blanc. The wine is crafted using traditional winemaking techniques, including cold fermentation in stainless steel tanks to preserve the bright fruit flavors and aromas. The resulting wine is a classic expression of Sauvignon Blanc, with notes of citrus, tropical fruit, and a hint of grassiness. It is a perfect pairing for seafood, salads, and light pasta dishes.