WINE DESCRIPTION
Cirelli Montepulciano d'Abruzzo is a standout wine that showcases the best of the Abruzzo region in Italy. Crafted by a passionate producer, this wine is made from Montepulciano grapes grown in carefully selected vineyards. The vineyard features a combination of clay and limestone soils, which contribute to the wine's unique character. The winemaking process involves traditional methods, including hand-harvesting and fermentation in stainless steel tanks. The result is a wine with a deep ruby color, vibrant aromas of dark berries, and a velvety texture. With its balanced acidity and smooth tannins, this Montepulciano d'Abruzzo is perfect for those seeking a medium-bodied red wine with a touch of elegance.
NOTES FROM VINOVOSS SOMMELIER
Cirelli Montepulciano d'Abruzzo is a delightful red wine hailing from the Abruzzo region of Italy.On the nose, you can expect to find a bouquet of ripe red fruits such as cherries and plums, accompanied by subtle hints of spices and earthy undertones.
The flavors of red berries and dark cherries dominate, with a touch of black pepper and a hint of tobacco adding complexity. The wine's medium to full body provides a satisfying mouthfeel, while its lively acidity contributes to a refreshing finish.
Cirelli Montepulciano d'Abruzzo is a versatile wine that pairs well with a variety of dishes. It complements Italian classics such as pasta with tomato-based sauces, grilled meats, and aged cheeses.
EXPERT RATING
3.5
DRINKING WINDOW
Now
2030
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Montepulciano
ORIGINS
Winery: Cirelli
Region: Abruzzo
Abruzzo is a wine region located in central Italy, on the Adriatic coast. The region is known for its rugged terrain, with the Apennine Mountains running through the center of the region. Abruzzo has a long history of wine production, dating back to ancient Roman times. The region is known for producing a variety of red and white wines, as well as some sparkling wines.CUSTOMER RATING
3.7
0 Reviews
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