Cigliuti Vie Erte Barbaresco is a premium red wine produced by the renowned Cigliuti winery in the Barbaresco appellation of Italy. The wine is made from Nebbiolo grapes grown in the vineyards of the Piedmont region, which are known for their unique soil composition and microclimate. The winemaking process involves traditional techniques such as maceration and aging in oak barrels, resulting in a complex and elegant wine with a deep ruby color, intense aromas of red fruits, spices, and floral notes, and a full-bodied, velvety texture. The wine is a perfect representation of the Barbaresco style, which is characterized by its finesse, balance, and longevity.
NOTES FROM VINOVOSS SOMMELIER
This Cigliuti Vie Erte Barbaresco has a deep garnet-red color with a hint of purple.On the nose, there are aromas of ripe raspberry, cherry, and dried fig with notes of baking spices and a hint of tobacco. On the palate, this wine has an intense, full body with a silky texture and great balance. The flavors of ripe cherry, raspberry, and fig are complemented by a touch of dark chocolate and a hint of cinnamon. The finish is long and persistent, with just a hint of tannin and fresh acidity. Overall, this is an excellent expression of Barbaresco, showcasing its complexity and elegance.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.