In the Loire Valley, Savennières is a small appellation of just 130 hectares, celebrated for producing exceptional wines. The Clos des Perrières, a 1.80-hectare parcel located in the heart of the UNESCO World Heritage village of Savennières, benefits from a prestigious site. The vineyard’s diverse soils—sand, volcanic stones, schist, and granite—endow the Clos with remarkable complexity and aging potential. These unique soil characteristics contribute to a wine of notable depth and elegance, showcasing the exceptional terroir of Savennières.
NOTES FROM VINOVOSS SOMMELIER
This Château Soucherie Clos des Perrières Savennières is a wonderfully complex and balanced white wine.On the nose, it reveals hints of apple, pear, apricot and white flowers. On the palate, it is full-bodied and powerful, with great texture and acidity, as well as a long and elegant finish. It is a great choice for food pairing with white fish, shellfish, or goat cheese.
The Loire Valley is a wine region located in the central and western part of France, stretching from the Atlantic coast to the Central Massif. It is renowned for its stunning landscapes with castles, its rich history and its diverse range of wines.
The Loire Valley has been producing wine since the Roman era, and it has been an important wine-producing region for centuries. In the Middle Ages, the wines of the Loire Valley were highly sought after by the French court. Today, the region is home to some of the most renowned wineries in the world.