Nestled in the Castillon Cotes de Bordeaux, adjacent to Saint Émilion, Château Moya stands as a beacon of certified organic excellence. This 20-acre estate perches atop a clay-limestone hill, offering breathtaking 360-degree vistas, 230 feet above the valley floor. Its meticulously tended vineyards, managed by the same team overseeing Château Gaby, yield between 30,000-40,000 bottles annually since its inaugural vintage in 2009. ECOCERT certified the estate organic from the 2013 harvest. Embracing organic practices not only sustains soil vitality and environmental harmony but also enhances wine quality. Renowned for its opulence, finesse, and enduring balance, Château Moya shines as a premier Bordeaux expression.
NOTES FROM VINOVOSS SOMMELIER
Château Moya Bordeaux is a renowned wine from the Bordeaux region of France.This wine is known for its elegance and complexity, offering a harmonious blend of flavors and aromas. On the nose, you can expect to find notes of ripe black fruits, such as blackberry and black cherry, along with hints of cedar and tobacco. The palate is rich and full-bodied, with velvety tannins and a long, lingering finish. This wine pairs well with a variety of dishes, including grilled meats, roasted vegetables, and aged cheeses.
Bordeaux is a renowned French wine region located in the southwest of the country, along the Atlantic coast. It is one of the world’s most famous and prestigious wine regions, renowned for its high-quality wines and centuries-old winemaking tradition.
The history of winemaking in Bordeaux dates back to the 8th century, when the region was first planted with vines. Over the centuries, the region has become renowned for its high-quality wines, and today it is one of the most important wine regions in the world.