Château La Coste
Château La Coste Les Pentes Douces Rouge
3.8
Expert Rating
4.0
Highly Reviewed
WINE DESCRIPTION
Château La Coste Les Pentes Douces Rouge is a captivating red wine that showcases the expertise of its producer. Hailing from the renowned appellation of Provence in France, this wine is crafted from grapes grown in a vineyard with exceptional features. The terroir of the vineyard, characterized by its gentle slopes, contributes to the wine's unique character and complexity. The winemaking process involves meticulous attention to detail, resulting in a wine that beautifully balances elegance and intensity. With its rich flavors, velvety texture, and harmonious structure, Château La Coste Les Pentes Douces Rouge is a delightful expression of the region's winemaking prowess.
NOTES FROM VINOVOSS SOMMELIER
Château La Coste Les Pentes Douces Rouge is an exquisite wine that showcases the elegance and complexity of the Bordeaux region.On the nose, you can expect to find a bouquet of ripe dark fruits, such as blackberries and plums, accompanied by subtle hints of spices and earthy undertones. The palate is rich and full-bodied, with velvety tannins that provide a smooth and lingering finish.
The Château La Coste Les Pentes Douces Rouge is a well-balanced wine, with a perfect harmony between fruitiness and acidity. It pairs beautifully with a variety of dishes, including roasted meats, game, and aged cheeses.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2025
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
High
No Tannin
Grippy
GRAPES (2)
Cabernet Sauvignon
Shiraz/Syrah
ORIGINS
Winery: Château La Coste
Region: Provence
Nestled in the south of France, Provence is a Mediterranean paradise for wine lovers. With its stunning landscapes, mild climate, and rich history, Provence as a wine region is more than just the home to refreshing holiday rosé wines.
The history of winemaking in Provence dates back to the ancient Greeks, who first planted vines in the region in 600 BC. Since then, the region has become renowned for its unique terroir and its production of high-quality wines. In the 19th century, the region experienced a period of decline due to the phylloxera epidemic, but it has since recovered and is now one of the most important wine regions in France.CUSTOMER RATING
4.0
0 Reviews
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