Château La Coste Grand Vin du Rouge is an unusual blend of Grenache, Syrah and Rolle (Vermentino). Château La Coste doubles up as an art center and resort in Southern France, just north of Aix-en-Provence. Here, they produce organic wines from local varieties.
The grapes are from a vineyard that is planted on clay and limestone soils. Grapes are hand-picked and sorted, before being whole-cluster pressed. The wine is fermented in temperature-controlled stainless steel vats, before being partially aged in barrels for around 3 years.