Château Haut Gleon
Château Haut Gleon Corbiéres Rouge
Red wine
4.0
Expert Rating
3.6
Highly Reviewed
WINE DESCRIPTION
Château Haut Gleon Corbiéres Rouge is a captivating red wine that showcases the best of the Corbiéres appellation in France. Produced in the renowned Château Haut Gleon vineyard, this wine is a true testament to the region's winemaking expertise. The vineyard's unique features, including its sun-drenched slopes and diverse soil composition, contribute to the wine's exceptional quality. Crafted with meticulous attention to detail, the winemaking process ensures that every bottle of Château Haut Gleon Corbiéres Rouge is a masterpiece. This wine boasts a rich and full-bodied style, with luscious flavors of dark fruits, subtle spice, and velvety tannins. It is a must-try for wine enthusiasts seeking a truly remarkable Corbiéres experience.
NOTES FROM VINOVOSS SOMMELIER
Château Haut Gleon Corbiéres Rouge is a delightful red wine from the Corbiéres region in France.On the nose, this wine offers a bouquet of ripe dark fruits, such as blackberries and plums, accompanied by hints of spices and herbs. The aromas are well-integrated and inviting, promising a complex and enjoyable tasting experience.
The flavors of black cherries, blackcurrants, and raspberries are complemented by subtle notes of tobacco and leather. The wine's medium body and smooth tannins contribute to its overall elegance and finesse.
The finish is long and satisfying, leaving a lingering impression of dark fruits and a touch of minerality. This wine is a great choice for those who appreciate a well-crafted red with depth and character.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (3)
Shiraz/Syrah
Grenache
ORIGINS
Winery: Château Haut Gleon
Region: Languedoc-Roussillon
Languedoc-Roussillon is an expansive wine region in the south of France stretching from Nîmes and Montpellier east along the Mediterranean coast and inland to the Spanish border. It is the largest wine-producing region in the country, with a long and rich history of winemaking.
The Languedoc-Roussillon region has been producing wine since the Roman Empire. It was the first region in France to produce sparkling wines, and it has been a major producer of fortified wines since the Middle Ages. In the 19th century, the region was known for its sweet wines, but in the 20th century, it began to focus on producing dry wines.CUSTOMER RATING
3.6
0 Reviews
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