This Château Haut-Brisson La Grave Saint-Émilion Grand Cru is a robust Bordeaux, blended with a combination of Merlot, Cabernet Franc, and Cabernet Sauvignon grapes.Aromas of dark plums, blackberries, and cassis are complemented by hints of vanilla, leather, and mocha. On the palate, the wine is full-bodied and well-structured, with firm tannins and a long finish. Its complex flavor profile makes it an excellent choice for a special occasion or to pair with a variety of dishes. Enjoy now or cellar for up to a decade for optimal complexity.