Maison Sichel, a family with roots in the UK, dispersed across Europe over time, began its wine legacy in 1856 when Hermann Sichel, aged 65, established a wine trade in Germany. Six generations later, the family, originally wine merchants, evolved into vintners with their own winery, Cave Bel-Air. Expanding steadily, Maison Sichel now includes renowned estates like Château Angludet and Château Palmer. In 2020, they acquired Château Daviaud, a move seen not as a restart but a continuation, mitigating the risk of losing a crucial partner. This Bordeaux estate stands out with its unique blend of Malbec, Cabernet Franc, and Cabernet Sauvignon, epitomizing the spirit of the times. The vineyards' limestone slopes, covered in gravel, face southwest along the Garonne River, contributing to wines that balance fruity sweetness and intricate spice—a true reflection of contemporary Bordeaux. With Merlot leading, followed by Cabernet Franc, Cabernet Sauvignon, and Malbec, Château Daviaud harmoniously combines tradition and adaptability, crafting wines that resonate with the essence of the present.
NOTES FROM VINOVOSS SOMMELIER
Château Daviaud Bordeaux Rouge is a red wine from the Bordeaux region of France.On the nose, Château Daviaud Bordeaux Rouge offers enticing aromas of ripe black fruits, such as blackberry and black cherry, along with hints of cedar, tobacco, and spices. The palate is rich and well-structured, with smooth tannins and a balanced acidity. Flavors of dark fruits, plum, and blackcurrant are complemented by notes of vanilla and a touch of earthiness.
This wine is typically aged in oak barrels, which adds a subtle oak influence and enhances its complexity. It pairs well with a variety of dishes, including grilled meats, roasted vegetables, and hearty stews. Château Daviaud Bordeaux Rouge is best enjoyed at a slightly cooler temperature, around 16-18°C (61-64°F), to fully appreciate its flavors and aromas.
Bordeaux is a renowned French wine region located in the southwest of the country, along the Atlantic coast. It is one of the world’s most famous and prestigious wine regions, renowned for its high-quality wines and centuries-old winemaking tradition.
The history of winemaking in Bordeaux dates back to the 8th century, when the region was first planted with vines. Over the centuries, the region has become renowned for its high-quality wines, and today it is one of the most important wine regions in the world.