Charles Woodson's Intercept
Charles Woodson's Intercept Chardonnay
White wine
4.0
Expert Rating
3.7
Regularly Reviewed
WINE DESCRIPTION
Charles Woodson's Intercept Chardonnay is a premium wine produced by the Charles Woodson Wines in California. The grapes are sourced from the finest vineyards in the Napa Valley appellation, known for its ideal climate and soil conditions for growing Chardonnay grapes. The wine is crafted using traditional winemaking techniques, including barrel fermentation and aging in French oak barrels, resulting in a rich and complex flavor profile. The wine is characterized by its vibrant acidity, balanced by notes of ripe tropical fruit, vanilla, and toasted oak. Intercept Chardonnay is a perfect choice for those who appreciate a full-bodied and elegant Chardonnay.
NOTES FROM VINOVOSS SOMMELIER
Charles Woodson's Intercept Chardonnay is a bright and well-rounded white wine with ripe citrus, apple, and pear aromas, along with subtle notes of toasted oak.On the palate, this medium-bodied wine has a smooth and creamy texture, with a well-balanced acidity and lingering notes of honey and spice. A great wine for any occasion.
EXPERT RATING
4.0
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Charles Woodson's Intercept
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.7
0 Reviews
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