Chappaz
Chappaz Grain Arvine de Fully
White wine
4.0
Expert Rating
4.3
Regularly Reviewed
WINE DESCRIPTION
Chappaz Grain Arvine de Fully is a highly sought-after wine that showcases the expertise of its producer. Hailing from the prestigious appellation of Fully, this wine is crafted from grapes grown in exceptional vineyard sites. The unique terroir of the region, characterized by its steep slopes and mineral-rich soils, imparts distinct flavors and aromas to the wine. The winemaking process involves careful attention to detail, with a focus on preserving the purity and expression of the Arvine grape variety. The result is a wine that exudes elegance and finesse, with a vibrant acidity and a delightful combination of floral and citrus notes. Chappaz Grain Arvine de Fully is a true testament to the artistry and passion behind winemaking.
NOTES FROM VINOVOSS SOMMELIER
Chappaz Grain Arvine de Fully is an exquisite white wine hailing from the Fully region in Switzerland.On the nose, Chappaz Grain Arvine de Fully offers a bouquet of vibrant citrus fruits, such as lemon and grapefruit, accompanied by delicate floral notes of white flowers. These aromas intertwine with hints of minerality, adding depth and complexity to the wine.
The palate of Chappaz Grain Arvine de Fully is crisp and refreshing, with a lively acidity that balances the fruitiness of the wine. Flavors of zesty lemon, juicy grapefruit, and ripe pear dance on the taste buds, creating a harmonious and well-rounded experience. The wine's medium body and smooth texture further enhance its overall elegance.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
ORIGINS
Winery: Chappaz
Region: Valais
Valais is Switzerland's largest and most prolific wine region and appellation, covering 4,800 hectares (11,800 acres) of vineyards along the dramatic Rhône river valley.
Valais has been producing wine since the Roman era, and it is believed that the first vines were planted in the region by the Celts. The region has been producing wine for centuries, and it is now one of the most important wine-producing regions in Switzerland.CUSTOMER RATING
4.3
0 Review