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Bottle of Capafons-Ossó Mas de Masoswith label visible
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User Rating:

4.4
Regularly Reviewed

Expert Rating:

4.5

Capafons-Ossó Mas de Masos

Capafons-Ossó
2002
Not Available
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Wine Type
Red Wine
RegionCatalonia
Alcohol Level
Country
Spain
SubregionPriorat
Drinking Window
GrapesGarnachaCariñenaShiraz/Syrah
Wine Description:
Capafons-Ossó Mas de Masos is a highly acclaimed wine from the Priorat appellation in Spain. This wine is produced by a renowned family-owned winery that has a long-standing tradition of winemaking. The vineyard where the grapes are grown is situated in a unique terroir, characterized by steep slopes and mineral-rich soils. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in oak barrels. The resulting wine is known for its intense and complex flavors, with notes of dark fruits, spices, and a hint of minerality. Mas de Masos is a bold and full-bodied wine that showcases the exceptional quality of the Priorat region.
Pros:
  • Intense and complex aromas
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Cons:
  • May require some aging to fully develop its potential
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User Rating:

4.4
Regularly Reviewed

Expert Rating:

4.5

Wine Expert Note:

Capafons-Ossó Mas de Masos is an exceptional wine that showcases the expertise and craftsmanship of its producers. On the nose, Capafons-Ossó Mas de Masos offers a bouquet of ripe dark fruits, such as blackberries and plums, accompanied by hints of spices and a touch of oak. These aromas create an inviting and enticing experience. The flavors are well-balanced, with a harmonious blend of dark fruits, such as black cherries and blackcurrants, along with notes of chocolate, tobacco, and a subtle earthiness. The wine's aging in oak barrels adds complexity and a gentle touch of vanilla. Capafons-Ossó Mas de Masos has a long and lingering finish, leaving a lasting impression on the palate. It is a wine that can be enjoyed now, but also has the potential to age gracefully, allowing its flavors to evolve and develop further.
Taste Flavor
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Intensity
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Food Pairing
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