Bruno Giacosa
Bruno Giacosa Barbaresco Santo Stefano Riserva
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Bruno Giacosa Barbaresco Santo Stefano Riserva is a highly sought-after wine produced by the renowned winemaker Bruno Giacosa. This wine comes from the Barbaresco appellation, which is known for producing some of the finest Nebbiolo grapes in the world. The Santo Stefano vineyard, where the grapes for this wine are grown, is located in the heart of the appellation and is known for its unique soil composition and ideal microclimate. The winemaking process involves traditional techniques, including extended maceration and aging in oak barrels, resulting in a wine that is complex, elegant, and full-bodied. The wine is characterized by its intense aromas of red fruit, spices, and tobacco, with a long and persistent finish. Overall, Bruno Giacosa Barbaresco Santo Stefano Riserva is a wine that showcases the best of the Barbaresco appellation and the winemaking expertise of Bruno Giacosa.
NOTES FROM VINOVOSS SOMMELIER
This Bruno Giacosa Barbaresco Santo Stefano Riserva Asili is an exquisite and complex wine.Its aromas of red cherry, leather, and hint of smoke are perfectly balanced with notes of cigar box, dried rose petal, and dark spice. The palate is full bodied and well structured, with a juicy core of red berry fruit and a lingering finish of sweet spice. Enjoy this wine with a selection of grilled meats, hard cheeses, and hearty stews.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2036
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Bruno Giacosa
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.CUSTOMER RATING
0.0
0 Reviews
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