Bertani
Bertani Tenuta Novare Bertani Signature Valpolicella Ripasso
4.0
Expert Rating
3.9
Highly Reviewed
WINE DESCRIPTION
Bertani Tenuta Novare Bertani Signature Valpolicella Ripasso epitomizes the artistry of Italian winemaking. Crafted by the esteemed Bertani estate, renowned for its tradition and innovation, this wine hails from the Valpolicella appellation in the Veneto region. It derives its richness from the unique "Ripasso" technique, where the wine undergoes a second fermentation with dried grape skins, intensifying its flavors. The vineyards boast ideal terroir, with hillside exposures and limestone soils imparting complexity. This Valpolicella Ripasso embodies a harmonious fusion of ripe fruit, spice, and velvety texture, offering an elegant and vibrant expression of Italy's winemaking heritage.
NOTES FROM VINOVOSS SOMMELIER
Bertani Tenuta Novare Bertani Signature Valpolicella Ripasso is a distinguished red wine from Italy's Veneto region, showcasing the winery's commitment to quality and tradition.With its deep ruby color, this wine immediately commands attention. Aromas of ripe blackberries, cherries, and plums mingle with hints of dried herbs, tobacco, and spice, creating a complex and inviting bouquet. On the palate, it offers a full-bodied and velvety texture, with layers of dark fruit flavors, complemented by notes of vanilla, chocolate, and a touch of oak. Well-integrated tannins provide structure and balance, leading to a long and satisfying finish.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (3)
Rondinella
Molinara
ORIGINS
Winery: Bertani
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.9
0 Reviews
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