Batasiolo Barolo is an Italian red wine from the renowned Piedmont region. This full-bodied Barolo shows aromas of ripe cherries, violets and herbs, with a hint of spicy oak. On the palate, the tannins are firm and balanced, with subtle notes of tobacco, licorice and a hint of coffee. The finish is long and persistent, with a pleasant herbal quality. Enjoy with red meats, game, strong cheeses and mushroom dishes.
NOTES FROM VINOVOSS SOMMELIER
Batasiolo Barolo is a robust and elegant Italian red wine produced in the Piedmont region of northwestern Italy.With its intense aromas of ripe cherries and plums, this full-bodied variety has a velvety texture, with hints of leather, spices and tobacco. On the palate, it delivers a complex and structured flavor, with notes of dark chocolate, dried herbs and licorice, and a long and pleasant finish. Enjoy it with your favorite Italian dishes.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.