Barthomeus
Barthomeus Penedès Rosat
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
The Barthomeus Penedès Rosat is a striking rosé made from Cabernet Sauvignon, showcasing the vibrant and bold character of the Penedès region. With a red ruby color and violet highlights, this wine presents an intense bouquet of red fruit aromas, with subtle hints of wild berries and a toasted, browned edge that adds depth. Its complexity is balanced by a refreshing, lively character, making it both intriguing and refreshing.
NOTES FROM VINOVOSS SOMMELIER
On the palate, the Barthomeus Rosat delivers a powerful and complete experience.The wine’s high acidity and subtle astringency provide structure, while its fresh fruit flavors and overall boldness keep it lively and engaging. Its full-bodied nature makes it an ideal match for hearty dishes, while its complexity allows for enjoyable sipping on its own.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Barthomeus
Region: Catalonia
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.CUSTOMER RATING
0.0
0 Review