Avinyó
Avinyó Petillant Blanc (Vi d'Agulla)
3.8
Expert Rating
4.3
Most Reviewed
WINE DESCRIPTION
Avinyó Petillant Blanc (Vi d'Agulla) is a delightful sparkling wine that hails from the Avinyó winery in the Catalonia region of Spain. This wine is produced in the Penedès appellation, known for its exceptional vineyards. The key feature of this wine lies in its unique style, which is characterized by its light and effervescent nature. Made using traditional winemaking techniques, Avinyó Petillant Blanc undergoes a secondary fermentation in the bottle, resulting in its delicate bubbles. With its crisp acidity and refreshing flavors of citrus and green apple, this wine is perfect for those seeking a lively and vibrant sparkling experience.
NOTES FROM VINOVOSS SOMMELIER
Avinyó Petillant Blanc (Vi d'Agulla) is a delightful sparkling wine from the Avinyó winery in the Penedès region of Catalonia, Spain.This wine is made using the traditional method, also known as the méthode champenoise, which involves a secondary fermentation in the bottle to create the bubbles.
In the glass, Avinyó Petillant Blanc displays a pale straw color with a slight effervescence. On the nose, it offers vibrant aromas of green apple, citrus, and white flowers, which are complemented by a subtle mineral undertone. The palate is crisp and refreshing, with lively acidity and a delicate mousse. Flavors of lemon, pear, and a hint of tropical fruit dance on the tongue, leading to a clean and zesty finish.
This wine is best enjoyed chilled and makes for a perfect aperitif or a companion to light seafood dishes, salads, or fresh cheeses. Its effervescence and bright acidity make it a versatile and enjoyable choice for any occasion.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Subtle
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Macabeo
Xarel-lo
ORIGINS
Winery: Avinyó
Region: Catalonia
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.CUSTOMER RATING
4.3
0 Review