Alessandro Gallici
Alessandro Gallici Prosecco Brut
3.5
Expert Rating
4.0
Regularly Reviewed
Non-vintage
WINE DESCRIPTION
Alessandro Gallici Prosecco Brut is a delightful sparkling wine that showcases the expertise of its producer. Crafted in the renowned Prosecco appellation, this wine is made from grapes grown in vineyards with exceptional features. The winemaking process involves careful attention to detail, resulting in a wine that exudes elegance and finesse. With its crisp and refreshing style, Alessandro Gallici Prosecco Brut is perfect for any occasion. Its lively bubbles and vibrant flavors of citrus and green apple make it a popular choice among wine enthusiasts. This Prosecco is a true testament to the artistry and dedication of its creator.
NOTES FROM VINOVOSS SOMMELIER
Alessandro Gallici Prosecco Brut is a delightful sparkling wine from the Prosecco region of Italy.It is made using the Glera grape variety, which is known for its crisp and refreshing characteristics. This Prosecco Brut offers a pale straw color with fine and persistent bubbles. On the nose, it presents aromas of green apple, pear, and citrus, accompanied by floral notes. The palate is lively and vibrant, with flavors of apple, lemon, and a hint of peach. The wine has a dry and refreshing finish, making it a perfect choice for celebrations or as an aperitif. Overall, Alessandro Gallici Prosecco Brut is a well-balanced and enjoyable sparkling wine that showcases the best of Prosecco.
EXPERT RATING
3.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Subtle
Subtle
Powerful
Body:
Delicate
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Glera
ORIGINS
Winery: Alessandro Gallici
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
4.0
0 Reviews
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