Acinum
Acinum Prosecco Extra Dry
3.8
Expert Rating
3.9
Most Reviewed
Non-vintage
WINE DESCRIPTION
Acinum Prosecco Extra Dry is a delightful sparkling wine that originates from the Prosecco region in Italy. Crafted with precision and care, this wine showcases the expertise of its producer in creating exceptional Prosecco. The vineyards where the grapes are grown benefit from the region's unique terroir, characterized by gentle slopes and a favorable climate. The winemaking process involves the Charmat method, which preserves the wine's freshness and vibrant flavors. Acinum Prosecco Extra Dry is known for its lively effervescence, balanced acidity, and a touch of sweetness. It is a versatile wine that can be enjoyed on its own or paired with a variety of dishes, making it a perfect choice for any occasion.
NOTES FROM VINOVOSS SOMMELIER
Acinum Prosecco Extra Dry is a delightful sparkling wine from the Prosecco region of Italy.It is known for its vibrant and refreshing character, making it a popular choice for celebrations and social gatherings.
On the nose, this Prosecco offers enticing aromas of ripe green apple, pear, and citrus zest. These fruity notes are complemented by delicate floral undertones, adding a touch of elegance to the bouquet.
The palate is crisp and lively, with a fine and persistent effervescence. The flavors mirror the aromas, with bright apple and pear flavors taking center stage. There is a pleasant hint of sweetness, balanced by a zesty acidity that gives the wine a refreshing and invigorating quality.
Acinum Prosecco Extra Dry is best served chilled and makes for a delightful aperitif. Its versatility also allows it to pair well with a variety of dishes, such as seafood, light salads, and fresh cheeses.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Glera
ORIGINS
Winery: Acinum
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.9
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