The Judean Hills is a wine region located in central Israel, near Jerusalem. It is one of the most important wine regions in the country, known for producing high-quality red and white wines. The region has a long history of winemaking, dating back to biblical times, but the modern wine industry in the Judean Hills began in the late 20th century.
The main grape varieties grown in the Judean Hills include Cabernet Sauvignon, Merlot, Syrah, and Chardonnay. The region is known for producing full-bodied red wines with rich, complex flavors, as well as crisp, refreshing white wines.
The main grape varieties grown in the Judean Hills include Cabernet Sauvignon, Merlot, Syrah, and Chardonnay. The region is known for producing full-bodied red wines with rich, complex flavors, as well as crisp, refreshing white wines.
The Judean Hills is home to some of the oldest wine presses in the world, dating back to the Byzantine era. These ancient wine presses are still used by some wineries in the region today.