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Greco Bianco grapes are small and round, with a light yellow-green colour. It has an aromatic bouquet of peaches, pears, honey, acacia flowers and almonds. It is a full-bodied wine, with a creamy texture and a balanced acidity. The flavour profile includes notes of white flowers, apricots, honey and almonds.
Greco Bianco is mainly grown in the southern Italian regions. Greco Bianco is a vigorous grape variety, which needs to be managed carefully in order to keep yields low. It is usually harvested in mid-September. The grapes are usually fermented in stainless steel tanks, to preserve the delicate aromas and flavours. In Campania, Greco Bianco is used to make the Greco di Tufo DOCG, a dry white wine with aromas of ripe stone fruit and floral notes. Greco Bianco is a versatile food wine, which pairs well with seafood, white meats and vegetarian dishes. It is also a great aperitif wine.