Zonin
Zonin Prosecco
3.8
Expert Rating
3.5
Most Reviewed
Non-vintage
WINE DESCRIPTION
Zonin Prosecco is a delightful sparkling wine that originates from the Prosecco appellation in Italy. Crafted by skilled winemakers, this wine is made from grapes grown in vineyards with ideal conditions for producing high-quality Prosecco. The vineyard features include gentle slopes, ample sunlight, and well-drained soils, which contribute to the wine's exceptional character. Zonin Prosecco is made using the Charmat method, resulting in a fresh and lively style. It showcases vibrant flavors of green apple, citrus, and white flowers, with a delicate and persistent effervescence. This Prosecco is perfect for celebrating special moments or enjoying as an aperitif.
NOTES FROM VINOVOSS SOMMELIER
Zonin Prosecco is a delightful sparkling wine hailing from the Veneto region of Italy.It is made primarily from the Glera grape variety, which imparts a fresh and fruity character to the wine. Zonin Prosecco is known for its lively effervescence and crisp acidity, making it a perfect choice for celebratory occasions or as an aperitif.
On the nose, Zonin Prosecco offers enticing aromas of green apple, pear, and citrus, with subtle floral notes adding a touch of elegance. These aromas carry through to the palate, where they are joined by flavors of white peach and a hint of honey. The wine's fine bubbles create a creamy texture, enhancing the overall drinking experience.
Zonin Prosecco is typically off-dry, meaning it has a touch of sweetness that balances the acidity and adds to its overall charm. It is best served chilled, around 8-10 degrees Celsius, to fully appreciate its refreshing qualities.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Glera
ORIGINS
Winery: Zonin
Region: Veneto
Veneto is a region in the north-eastern part of Italy, located between the Adriatic Sea and the Alps. It is one of the most important wine-producing regions in the country, with a long history of winemaking and a wide variety of wines.
The history of winemaking in Veneto dates back to the Roman Empire, when the region was known as Venetia. The Romans planted vineyards in the area and developed a variety of winemaking techniques. In the Middle Ages, Veneto was home to some of the most renowned winemakers in Europe, and the region's wines were highly sought after. Today, Veneto is one of the most important wine-producing regions in Italy, with a wide range of styles and varieties.CUSTOMER RATING
3.5
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