Zlatan Otok Plavac" is a distinguished wine produced on the picturesque island of Hvar and the southern slopes of the Croatian mainland, areas renowned for their ideal viticultural conditions. This wine is crafted by Zlatan Otok, a winery that has gained acclaim for its dedication to quality and its focus on indigenous Croatian grape varieties, particularly the Plavac Mali. Plavac Mali, a relative of Zinfandel, thrives in the rugged, sun-drenched Dalmatian coast, where the steep, rocky vineyards overlook the Adriatic Sea. These challenging growing conditions result in grapes of concentrated flavors, making Plavac Mali wines known for their depth and intensity. Zlatan Otok employs traditional winemaking methods combined with modern technology to express the unique terroir of their vineyards, resulting in wines that are both powerful and elegant.
NOTES FROM VINOVOSS SOMMELIER
Zlatan Otok Plavac captivates with its deep ruby color and a complex bouquet of dark berries, dried figs, and Mediterranean herbs, underscored by a subtle minerality that speaks to its coastal origins.On the palate, it unfolds with layers of ripe black cherries, plums, and a hint of black pepper, enriched by the savory notes of dried herbs and a touch of oak. This wine is full-bodied, with a robust structure supported by firm tannins and a well-integrated acidity that brings balance and longevity. The finish is long and satisfying, with a lingering warmth and a spicy undertone.
Dalmatia is a wine region located along the Adriatic coast of Croatia. It is known for its warm, sunny climate and its production of high-quality red and white wines. The region has a long history of wine production, dating back to the ancient Greeks and Romans. Today, Dalmatia is home to a number of indigenous grape varieties, as well as international varieties such as Cabernet Sauvignon and Merlot.