David Sterza Valpolicella Ripasso Classico Superiore is a premium wine hailing from the renowned Valpolicella region in Italy. Crafted using the traditional "Ripasso" technique, this wine is a blend of Corvina, Rondinella, and Molinara grapes. The vineyards benefit from the region's unique microclimate and well-drained soils, which contribute to the wine's distinct character. This Ripasso undergoes a second fermentation on the dried grape skins used for Amarone, imparting additional richness and complexity. The result is a robust, well-structured wine that exemplifies the elegance and tradition of Valpolicella.

Giuseppe Lonardi Valpolicella Ripasso Classico Superiore is a highly regarded wine from the Valpolicella appellation in Italy. Crafted with meticulous care, this wine showcases the expertise of its producer. The vineyards where the grapes are grown benefit from unique features such as optimal sun exposure and well-drained soils, resulting in high-quality fruit. The winemaking process involves a technique called "ripasso," where the wine is refermented on the skins of Amarone grapes, adding depth and complexity. The resulting wine is characterized by its rich and velvety texture, with flavors of ripe dark fruits, hints of spice, and a lingering finish. This Valpolicella Ripasso Classico Superiore is a true expression of the region's winemaking tradition and is sure to delight wine enthusiasts.

Buglioni Il Bugiardo Valpolicella Ripasso Classico Superiore is a premium red wine produced by the renowned Buglioni winery in the Valpolicella appellation of Italy. The wine is made from a blend of indigenous grape varieties, including Corvina, Corvinone, and Rondinella, grown in the winery's own vineyards. The vineyards are situated on the hillsides of the Valpolicella region, where the grapes benefit from the ideal climate and soil conditions. The wine is made using the traditional Ripasso method, which involves fermenting the wine on the lees of Amarone, resulting in a rich and complex flavor profile. The wine is characterized by its intense ruby color, aromas of ripe red fruits, and a full-bodied, velvety texture with a long and persistent finish. It is a perfect wine to pair with grilled meats, aged cheeses, and hearty pasta dishes.

Luigi Righetti Capitel de Roari Amarone della Valpolicella Classico is a premium wine produced by the renowned Luigi Righetti winery. The wine is made from carefully selected grapes grown in the Valpolicella Classico appellation, known for its unique terroir and ideal growing conditions. The vineyards are situated on hillsides with excellent sun exposure, providing the grapes with optimal ripening conditions. The winemaking process involves a traditional method of drying the grapes, which intensifies their flavors and aromas. The resulting wine is full-bodied, rich, and complex, with notes of dark fruit, chocolate, and spice.

Cantina Valpantena Torre del Falasco Amarone della Valpolicella is a premium wine produced by Cantina Valpantena, a renowned winery located in the Valpolicella appellation of Italy. The wine is made from carefully selected grapes grown in the vineyards of the Valpantena valley, which is known for its unique soil composition and ideal climate for grape cultivation. The winemaking process involves a traditional method of drying the grapes on straw mats, which concentrates their flavors and aromas. The resulting wine is a rich and full-bodied Amarone with intense notes of dark fruit, chocolate, and spice, balanced by a firm tannic structure and a long, lingering finish.