Yellow Tail Chardonnay

Name: Yellow Tail Chardonnay
Brand: Yellow Tail
Price: null USD
Rating: 3.75 (0 reviews)

Australia, South Eastern Australia

White wine

3.8

Expert Rating

3.4

Most Reviewed

WINE DESCRIPTION

Yellow Tail Chardonnay is a popular wine produced by Yellow Tail, a well-known Australian winery. The grapes for this wine are sourced from various vineyards across South Eastern Australia, which allows for a diverse range of flavors and aromas. The winemaking process involves a combination of stainless steel and oak barrel aging, resulting in a balanced and smooth wine with a creamy texture. This Chardonnay is known for its tropical fruit flavors, such as pineapple and mango, as well as notes of vanilla and oak. It is a medium-bodied wine with a refreshing acidity, making it a versatile choice for pairing with a variety of dishes or enjoying on its own.

NOTES FROM VINOVOSS SOMMELIER

This Yellow Tail Chardonnay offers a full-bodied palate with a pleasingly intense aroma.On the nose, aromas of ripe tropical fruit, white peach, and vanilla fill the glass. On the palate, the wine has a creamy texture with flavors of juicy pear, honey, and subtle butterscotch. The finish is soft and smooth, with a lingering hint of butterscotch. A great choice for any occasion.

EXPERT RATING

3.8

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Yellow Tail

Region: South Eastern Australia

South Eastern Australia is a vast wine region located in the south-eastern corner of the continent, stretching from the Murray Darling region in the north to the Great Dividing Range in the south. It is home to some of the country's most renowned wine regions, including the Barossa Valley, McLaren Vale, and the Coonawarra. The history of winemaking in South Eastern Australia dates back to the early 19th century, when the first vineyards were planted in the Barossa Valley. Since then, the region has become one of the most important wine-producing areas in the country, with a wide range of styles and varieties.

CUSTOMER RATING

3.4

0 Reviews